PreparED Study Materials
CHEM 030: Intro to Chemical Principles
School: Lehigh University
Number of Notes and Study Guides Available: 28
Notes
Study Guides
Videos
Lewis Structures with Atom Connections & Charges
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Learn how to create Lewis structures for various molecules and assign charges where needed. Understand the molecular connectivity and electron distribution.
Hydrogen Peroxide Molecule Classification
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This discussion explores the nature of hydrogen peroxide as a compound composed of hydrogen and oxygen atoms and categorizes it as either a homoatomic or heteroatomic molecule.
Understanding Chlorine's Oxidation States in Complex Ions: A Step-by-S
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Explore how to determine the oxidation states of Chlorine in various ions using fundamental rules in chemistry. Learn the importance of oxidation numbers in understanding chemical reactions and the art of balancing chemical equations.
pAg in KI & AgNO3 Titration: Exploring 39mL & 44.30mL Volumes
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Exploring the titration of 25.00 mL of 0.08230 M KI with 0.05110 M AgNO3. This video breaks down the calculation process for the potential of silver ion at various volumes of added AgNO3: 39.00 mL equivalence point and 44.30 mL. With clear steps and using the solubility product constant understand how the potential of silver ion is determined for each scenario.
Determining Mass Percent Concentration of Solutions
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This instructional video demonstrates the process of calculating the mass percent of various solutions, using the formula "mass of solute divided by mass of solution, all multiplied by 100%." It provides step-by-step calculations for three different solutions, revealing the concentration of each solute in terms of mass percent, offering a practical understanding of quantifying solute proportions in solutions.
Balancing the Photosynthesis Equation: CO?, H?O to Glucose & O?
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Discover the balanced chemical equation for photosynthesis, where CO? and H?O produce glucose and O?. Uncover the step-by-step breakdown of the equation, ensuring atom balance. Grasp a clear understanding of this vital process in plant biology.