CHEM 2125: Lab for Organic Chemistry 2325 - 12522

Uncover the science behind boiling points and molecular interactions in this video. Explore why Dimethylamine boils at a higher temperature than Trimethylamine, despite having a lower molecular weight, and gain insights into the role of molecular structures in determining physical properties.

Discover how to calculate specific rotations of samples using a polarimeter in this informative chemistry tutorial. Explore optical activity and learn step-by-step calculations for two real-world examples. Enhance your understanding of specific rotation and its application in chemical analysis.

This discussion explores the importance of the size of protein molecules, highlighting their three-dimensional structures, diverse functions, and the role of large size in enabling structural motifs, functional regions, and stability without revealing specific examples or findings.

Join us in this video as we dive into the intricacies of calculating the net ATP yield from oleic acid (18:1 ??). We'll provide a step-by-step guide and offer helpful hints to ensure an accurate calculation, including a critical step that bypasses acyl-CoA dehydrogenase.

Determining the total mass of sucrose solutions at varying concentrations: 4.1% 3.2% and 12.5%. Learn step-by-step calculations to find solution masses containing 12 grams of sucrose. Results: ~292.68g ~375g and 96g for each concentration respectively.

Learn how to create Lewis structures for various molecules and assign charges where needed. Understand the molecular connectivity and electron distribution.