CHEM 6320: CHEM 6320

This video guides you through calculating the theoretical yield of a product in moles for a given chemical reaction by identifying the limiting reactant. It explains how to determine the limiting reactant for different quantities of reactants and then calculates the corresponding moles of the product, ensuring an accurate theoretical yield estimation.

Learn the intricacies of Boyle's Law through an example involving isothermal compression of a perfect gas. Watch as we calculate the original pressure using the change in volume and final conditions. This tutorial simplifies complex gas laws for easy comprehension.

This video breaks down the process of calculating the time and number of photons required to boil water in a microwave. Using given power, wavelength, and water specifics, we determine both energy needs and photon count.

Explore the distinct chemical formulas of various acids like phosphoric, hydrobromic, and sulfurous acids. Understand their practical applications, from flavoring agents to sanitization in brewing. Highlighting their unique molecular makeup, learn the critical roles they play.

This video tackles the classification of boiling water as either a physical or chemical change, examining the provided options. We conclude that boiling is a physical change, as the water's chemical composition remains the same during the transition from liquid to gas.

Discover the process of determining a compound's molecular formula from its empirical formula and molar mass. Understand the calculations and reasoning behind deriving C?H? from the empirical formula CH? with a molar mass of 56.11 g/mol. Gain insight into fundamental chemistry concepts and computations.