PreparED Study Materials

CHE 301: Intro to Info Technology Mgmt

School: Illinois State University

Number of Notes and Study Guides Available: 1

Notes

Videos

Classify: (a) Mixture (b) Element (c) Mixture (d) Compound
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In this video, we classify substances as elements, compounds, or mixtures, with air and soy sauce as mixtures, iron as an element, and table salt as a compound.

Molecule Count in 0.334 g of C?H?: Ethane Analysis
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This instructional video guides you through the process of determining the number of molecules in a given sample. It illustrates the conversion from grams to moles using the molar mass of the substance and then to molecules using Avogadro's number, providing a practical example with ethane (C?H?) to calculate approximately 6.67 x 10²¹ molecules in a 0.334 g sample.

Dilution Calculations: Copper(II) Nitrate, Calcium Chloride, Lithium C
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Learn how to perform dilution calculations for solutions, including copper(II) nitrate, calcium chloride, and lithium carbonate, to achieve specific concentrations.

Ethane Hydrazine or Fluoromethane: Which is Liquid at Room Temp?
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Explore the states of ethane hydrazine and fluoromethane at room temperature by understanding intermolecular forces. Learn about nonpolar molecules dipole-dipole interactions and the powerful influence of hydrogen bonding. Discover why hydrazine stands out as most likely to be a liquid in everyday conditions.

Determining Ionizable H Atoms in Malonic Acid via Neutralization
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Explore the process of determining ionizable hydrogen atoms in malonic acid using its molecular formula C3H4O4 and a neutralization reaction with Sodium hydroxide. Through methodical calculations involving the given mass of malonic acid and the required volume of Sodium hydroxide for neutralization we uncover that each molecule of malonic acid contains two ionizable H atoms.

Classifying the Boiling of Water: Physical or Chemical Change? Justify
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This video tackles the classification of boiling water as either a physical or chemical change, examining the provided options. We conclude that boiling is a physical change, as the water's chemical composition remains the same during the transition from liquid to gas.

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