PreparED Study Materials

CH 1010: General Chemistry

School: Clemson University

Number of Notes and Study Guides Available: 11

Notes

Study Guides

Videos

Pure Substances vs. Mixtures: Classifying Based on Composition & Distr
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Understand the fundamental distinctions between pure substances and mixtures. Unpack the definitions and real-world examples of elements, compounds, homogeneous, and heterogeneous mixtures.

Kettle Scale Removal: Water Filling Calculation
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Learn a practical application of chemistry and mathematics in your daily life. Whether you're a tea or coffee enthusiast, this video offers valuable insights into scale removal and maintaining your kitchen appliances.

Density Explained: Calculating the Density of an Osmium Cube
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In this tutorial, we break down the principle of density, illustrating it as a measure of mass per unit volume. Using an osmium cube as a practical example, we walk viewers through the steps of computing its density, demonstrating the interplay between mass, volume, and particle arrangement.

Speed of Light Explained: Earth, Billions of Km & the Concept of Light
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Discover the incredible speed of light as it zips 7.5 times around Earth in just a second! Marvel at its daily and yearly travels, equating to billions and trillions of kilometers. Dive deeper into the concept of a 'light year' and its significance in astronomical measurements.

Drawing the Lewis Structure for Glycine: The Protein Building Block
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Discover how amino acids, specifically glycine, form the foundation of proteins. Understand and visualize the Lewis structure representation of glycine. Grasp the significance of atomic bonding and electron distribution.

Glucose Polymer with Alternating Glycosidic Linkages: Structure and Fu
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Explore the fascinating discovery of a glucose polymer with alternating glycosidic linkages. We'll visualize its Haworth projection and investigate its potential role in organisms, pondering whether it primarily serves a structural or energy storage function. Additionally, we'll discuss which types of organisms might utilize this unique polysaccharide as a potential food source.

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