PreparED Study Materials
CHE 107: General Chemistry II
School: University of Southern Mississippi
Number of Notes and Study Guides Available: 1
Notes
Videos
Mass of Solutions: 12g Sucrose in 4.1%, 3.2%, & 12.5% Cases
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Determining the total mass of sucrose solutions at varying concentrations: 4.1% 3.2% and 12.5%. Learn step-by-step calculations to find solution masses containing 12 grams of sucrose. Results: ~292.68g ~375g and 96g for each concentration respectively.
Calculating Formula Masses: From Barium Bromide to Hydrobromic Acid
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Understand the process of calculating formula masses for various compounds. This video breaks down the atomic masses for elements in barium bromide, dinitrogen trioxide, copper(I) sulfate, and hydrobromic acid. Master the method of summing up the masses considering atom count in each formula.
Determining the Equilibrium Constant: Initial & Final Concentrations
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Explore the method to determine the equilibrium constant for a reaction between iron III ions and thiocyanate ions. Learn to deduce equilibrium concentrations from initial values and reaction stoichiometry. Grasp the importance of the equilibrium constant value of 325.1 in assessing the reaction's favorability.
Ionic Character Comparison: Analyzing NaBr vs. HBr and BrCl vs. FCl
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Discover the analysis of ionic character in compounds based on electronegativity differences. Learn about the contrasts between NaBr vs. HBr and BrCl vs. FCl. Grasp why NaBr and FCl showcase greater ionic character than their paired compounds.
Calculating Water's Final Temp after a 345 kJ Heat Boost
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Discover how to determine the final temperature of a water sample after heat absorption. Utilizing the concept of specific heat capacity and the formula q = mc?T, we calculate the change in temperature and reveal its new state. Experience the transformation from an initial tepid state to a drastically altered thermal condition.