PreparED Study Materials
CHEM 332: Elementary Organic Chem II
School: University of Illinois at Urbana - Champaign
Number of Notes and Study Guides Available: 1
Study Guides
Videos
Chips Nutritional Energy and Body Fat Conversion
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Discover how to calculate the nutritional energy in a bag of chips, and learn the science behind converting excess energy into body fat.
Calculating Water's Freezing Point at Various Concentrations: A Chemis
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Learn how to compute the freezing point of water at various solution concentrations using the freezing point depression formula. Uncover the relationship between concentration and the lowered freezing points for four distinct solutions. Equip yourself with essential knowledge on the effects of solute concentration on water's freezing behavior.
Calculating Percent Composition: Using Molecular Formulas & Atomic Mas
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Understand the process of calculating percent composition using the molecular formula. Grasp the methodology with compounds like C2H4O2, CH2O2, and more. Discover how atomic masses influence the mass percent of elements in various compounds.
Analyzing Molecular Structure Levels in DNA, tRNA, and mRNA
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This video explores the concept of structural levels (primary, secondary, tertiary, and quaternary) in biomolecules, focusing on double-stranded DNA, tRNA, and mRNA to understand the diverse ways these molecules exhibit these structural layers.
The Wobble Concept: Explaining Codon Variability in Amino Acid Encodin
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Join us as we delve into the intriguing world of genetic coding and discover how the concept of wobble accounts for variations in codons encoding a single amino acid.
Strontium: Deep Dive into Its Isotopes & Atomic Structure
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Discover the step-by-step process of Barium Sulfate formation from the reaction of Barium Chloride with Sodium Sulfate. Learn about molar mass calculations stoichiometry and yield predictions.
