School: University of North Carolina - Greensboro

Department: Nutrition and Food Sciences

Course: Introduction to Nutrition

Professor: Seth armah

Term: Fall 2016

Tags: Nutrtition, Carbohydrates, sugars, Diabetes, glucose, maltose, fructose, galactose, glycogen, glycolysis, enrichment, Fiber, and starch

Cost: 25

Name: NTR 213 Chapter 4 Notes

Description: These notes cover Chapter 4 of Visualizing Nutrition. They are super detailed and cover many things that will be on the next exam! Important definitions are in the color red and any important facts or various key words are bolded. If you have any questions, feel free to contact me at: bjwall@uncg.edu Cheers, Brittany

Uploaded: 09/20/2016