School: Colorado State University

Department: Nutrition and Food Sciences

Course: Food Principles and Applications

Professor: Eric milholland

Term: Fall 2016

Tags: FSHN, FSHN300, and Colorado State University

Cost: 50

Name: Exam 2: FSHN300 Study Guide

Description: This study guide provides notes from lectures/ chapters 7-12 with practice questions for each chapter. ----I will upload chapters 10-12 practice questions on 10/11/16 and finish the notes for chapters 11-12 on 10/11/16. ----If you download this study guide you will not have to redownload to access the updated materials (Chapter 10-12 practice questions and 11-12 notes)

Uploaded: 10/11/2016