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This 1 page Class Notes was uploaded by Colleen Joseph on Thursday July 28, 2016. The Class Notes belongs to at Michigan State University taught by in Fall 2016. Since its upload, it has received 8 views. For similar materials see in Food Science/Human Nutrition at Michigan State University.
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Date Created: 07/28/16
Suggested Packing List: Food and snacks – enough for 2 full days Water/ drinking water filter Plates/napkins/utensils you will need to cook/eat your food Soap to wash your cooking stuf Toilet paper Shovel Toiletries (soap, shampoo, deodorant) Flashlight/head lamp Hiking boots Warm clothes/clothes you can layer Towel Sleeping bag Mat to sleep on Pillow Backpack Pocket knife I will be bringing a big cooler with ice if you need to store anything in it Bring money for the following: o Food if we go out to eat o Anything else you may want to buy
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