ADSC 2010 Jan. 23 Notes
ADSC 2010 Jan. 23 Notes ADSC 2010
Popular in Intro to Animal and Dairy Science
Popular in Agricultural & Resource Econ
This 3 page One Day of Notes was uploaded by Neena Molavi on Friday January 30, 2015. The One Day of Notes belongs to ADSC 2010 at University of Georgia taught by Dean Pringle in Spring2015. Since its upload, it has received 81 views. For similar materials see Intro to Animal and Dairy Science in Agricultural & Resource Econ at University of Georgia.
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Date Created: 01/30/15
FRIDAY JANUARY 23 2015 Quiz Monday 0 For truefalse only true if both statements are correct don t get tricked Know who is 1 for both animals and product on a global and national basis AND where the US or Georgia ranks Anything unique about populations corn belt There is an inverse relationship between carcass quality and carcass cutability 0 Quality is based on intramuscular fat marbling o More fat higher quality Negative effect on cutability Limousin 5 in the US Origin France 0 Black originally reddishyellow 0 We associate black hyde with quality meat because of Angus Available as both horned and polled Strengths 0 Superior muscling 0 Moderate to rapid growth 0 Carcass cutability Weaknesses o Fertility 0 Milk production 0 Carcass quality Simmental 3 in the US 0 Origin Switzerland 0 Black red white face similar to Hereford more muscle than Hereford Available as both horned and polled Large mature size 0 Originally tripurpose meat milk amp work like shorthorn Strengths 0 Milk production 0 Rapid growth 0 Carcass cutability Weaknesses 0 Mature size require more energy input can cause calving difficulties 0 Can cause dystocia o Carcass quality Charolais 4 in the US Origin France Solid white to cream Available as both horned and polled Large mature size Strengths o Muscling 0 Rapid growth 0 Carcass cutabilty Weaknesses o Cow maintenance cost 0 Dystocia 0 Milk production Gelbvieh 8 in the US Origin Austria amp Germany Black golden Available as both horned and polled Moderate mature size Strengths o Fertilityearly sexual maturity 0 Milk production 0 Rapid growth 0 Carcass cutability Weaknesses o Dystocia o Marbling Brahman Bos indicus 11 in the US decreasing popularity Origin India Gray to white when crossed with Angus Smoky Predominantly horned remember that a more square head indicates that the animal had horns Moderate mature size Big floppy ears and loose skin for heat dissipation Large hump Strengths 0 Heat insect and disease tolerant o Mothering ability extremely protective o Longevity 0 Rapid growth in crossbreeds Weaknesses 0 Lack of muscling o Fertilitylate sexual maturity 0 Poor cold tolerance o Carcass quality and tenderness Beefmaster 7 in the US Origin US Multicolored 12 Brahman 14 Hereford 14 Shorthorn Predominantly horned Moderate mature size Strengths 0 Heat tolerance o Mothering ability 0 Performance on forage Weaknesses 0 Lack of muscling o Variability in performance 0 Carcass cutability o Carcass quality and tenderness Brangus 9 in the US Origin US Black predominantly and red 58 Angus 38 Brahman Polled which tells us that being polled is a dominant gene Moderate mature size Strengths 0 Heat tolerance o Mothering ability 0 Carcass quality overcoming Brahman issues Weaknesses o Muscling o Temperament Angus can be stubborn and Brahman are protective o Carcass cutabilty Minor Breeds Chianina Italian breed taest not heaviest Santa Gertrudis 38 Brahman 58 Shorthorn Braford American breed Southwest Florida origin 38 Brahman 58 Hereford Tarentaise French breed Senepol only heat tolerant breed that is Bos taurus all the others are Bos indicus or Bos indicus influenced
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