A “canned heat” product used to warm buffet dishes

Chapter 8, Problem 99AE

(choose chapter or problem)

Problem 99AE

A “canned heat” product used to warm buffet dishes consists of a homogeneous mixture of ethanol (C2H5OH) and paraffin, which has an average formula of C24H50. What mass of C2H5OH should be added to 620 kg of the paraffin to produce 8 torr of ethanol vapor pressure at 35 °C? The vapor pressure of pure ethanol at 35 °C is 100 torr.

Unfortunately, we don't have that question answered yet. But you can get it answered in just 5 hours by Logging in or Becoming a subscriber.

Becoming a subscriber
Or look for another answer

×

Login

Login or Sign up for access to all of our study tools and educational content!

Forgot password?
Register Now

×

Register

Sign up for access to all content on our site!

Or login if you already have an account

×

Reset password

If you have an active account we’ll send you an e-mail for password recovery

Or login if you have your password back