How is the energy value of foods determined?
Solution 11RQ Step 1 The energy in food can be determined by burning them. During the process of burning, it will release energy and we can measure that. Actually it is measured in kilocalorie scale. 1 kilocalorie = 1000 calories 1 kilocalorie is equivalent to raise the temperature of 1 kilogram of water by one degree celsius. Conclusion The energy in food items can be determined by burning them and measuring the energy released.
Textbook: Conceptual Physics
Author: Paul G. Hewitt
The answer to “How is the energy value of foods determined?” is broken down into a number of easy to follow steps, and 8 words. This textbook survival guide was created for the textbook: Conceptual Physics, edition: 12. Conceptual Physics was written by and is associated to the ISBN: 9780321909107. This full solution covers the following key subjects: determined, Energy, foods. This expansive textbook survival guide covers 45 chapters, and 4650 solutions. Since the solution to 11RQ from 15 chapter was answered, more than 313 students have viewed the full step-by-step answer. The full step-by-step solution to problem: 11RQ from chapter: 15 was answered by , our top Physics solution expert on 04/03/17, 08:01AM.