Nearly all human societies use fermentation to produce

Chapter 0, Problem 13

(choose chapter or problem)

Nearly all human societies use fermentation to produce alcoholic drinks such as beer and wine. The practice dates back to the earliest days of agriculture. How do you suppose this use of fermentation was first discovered? Why did wine prove to be a more useful beverage, especially to a preindustrial culture, than the grape juice from which it was made?

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