It has been reported that varying work schedules can lead
Chapter 0, Problem 15.10(choose chapter or problem)
It has been reported that varying work schedules can lead to a variety of health problems for workers. The article Nutrient Intake in Day Workers and Shift Workers (Work and Stress [1994]: 332342) reported on blood glucose levels (mmol/L) for day-shift workers and workers on two different types of rotating shifts. The sample sizes were n1 37 for the day shift, n2 34 for the second shift, and n3 25 for the third shift. A single-factor ANOVA resulted in F 3.834. At a significance level of .05, does true average blood glucose level appear to depend on the type of shift?
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