- 13.1.13.1.1: Write the equation for the dissolution of Sr(NO3)2 in water. How ma...
- 13.1.13.1.2: Will a precipitate form if solutions of magnesium acetate and stron...
- 13.1.13.1.3: What determines whether a molecular compound will be ionized in a p...
- 13.1.13.1.4: Explain why HCl is a strong electrolyte and HF is a weak electrolyte.
- 13.1.13.1.5: PREDICTING OUTCOMES For each of the following pairs, tell which sol...
Solutions for Chapter 13.1: Compounds in Aqueous Solutions
Full solutions for Modern Chemistry: Student Edition 2012 | 1st Edition
ISBN: 9780547586632
Solutions for Chapter 13.1
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Modern Chemistry: Student Edition 2012 was written by and is associated to the ISBN: 9780547586632. This textbook survival guide was created for the textbook: Modern Chemistry: Student Edition 2012, edition: 1. This expansive textbook survival guide covers the following chapters and their solutions. Chapter 13.1: Compounds in Aqueous Solutions includes 5 full step-by-step solutions. Since 5 problems in chapter 13.1: Compounds in Aqueous Solutions have been answered, more than 24948 students have viewed full step-by-step solutions from this chapter.
Key Chemistry Terms and definitions covered in this textbook
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1,2-Shift
A type of rearrangement in which an atom or group of atoms with its bonding electrons moves from one atom to an adjacent electron-defi cient atom.
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alkenes
Hydrocarbons containing one or more carbon–carbon double bonds. (Section 24.2)
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Allyl
A !CH2CH"CH2 group.
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amino sugars
Carbohydrate derivatives in which an OH group has been replaced with an amino group.
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Androgen
A steroid hormone, such as testosterone, that mediates the development of sexual characteristics of males.
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cathode rays
Streams of electrons that are produced when a high voltage is applied to electrodes in an evacuated tube. (Section 2.2)
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chemical equilibrium
A state of dynamic balance in which the rate of formation of the products of a reaction from the reactants equals the rate of formation of the reactants from the products; at equilibrium the concentrations of the reactants and products remain constant. (Section 4.1;Chapter 15: Introduction)
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Claisen rearrangement
A [3,3] sigmatropic rearrangement that is observed for allylic vinylic ethers.
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dihydroxylation
A reaction characterized by the addition of two hydroxyl groups (OH) across an alkene.
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Index of hydrogen defi ciency
The sum of the number of rings and p bonds in a molecule.
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ionic hydrides
Compounds formed when hydrogen reacts with alkali metals and also the heavier alkaline earths (Ca, Sr, and Ba); these compounds contain the hydride ion, H-. (Section 22.2)
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Oligosaccharide
A carbohydrate containing four to ten monosaccharide units, each joined to the next by a glycosidic bond.
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Orbital
A region of space that can hold two electrons
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oxonium ion
An intermediate with a positively charged oxygen atom.
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parent ion
In mass spectrometry,the ion that is generated when the compound is ionized.
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phospholipids
Esterlike derivatives of phosphoric acid.
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protein
A biopolymer formed from amino acids. (Section 24.7)
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solubility-product constant (solubility product)1Ksp2
An equilibrium constant related to the equilibrium between a solid salt and its ions in solution. It provides a quantitative measure of the solubility of a slightly soluble salt. (Section 17.4)
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specific rotation
For a chiral compound that is subjected to plane-polarized light, the observed rotation when a standard concentration (1 g/mL) and a standard path length (1 dm) are used.
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Thermochemistry
The study of the energy of chemical structures.