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Solutions for Chapter 5.14SE: Chemistry: The Central Science 13th Edition

Chemistry: The Central Science | 13th Edition | ISBN: 9780321910417 | Authors: Theodore E. Brown

Full solutions for Chemistry: The Central Science | 13th Edition

ISBN: 9780321910417

Chemistry: The Central Science | 13th Edition | ISBN: 9780321910417 | Authors: Theodore E. Brown

Solutions for Chapter 5.14SE

Solutions for Chapter 5.14SE
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This expansive textbook survival guide covers the following chapters and their solutions. Chemistry: The Central Science was written by Sieva Kozinsky and is associated to the ISBN: 9780321910417. Chapter 5.14SE includes 2 full step-by-step solutions. Since 2 problems in chapter 5.14SE have been answered, more than 67412 students have viewed full step-by-step solutions from this chapter. This textbook survival guide was created for the textbook: Chemistry: The Central Science, edition: 13.

Key Chemistry Terms and definitions covered in this textbook
  • actinide series.

    Elements that have incompletely filled 5f subshells or readily give rise to cations that have incompletely filled 5f subshells. (7.9)

  • Amorphous domain

    A disordered, noncrystalline region in the solid state of a polymer.

  • anti addition

    An addition reaction in which two groups are installed on opposite sides of a p bond.

  • band structure

    The electronic structure of a solid, defining the allowed ranges of energy for electrons in a solid. (Section 12.7)

  • bent

    A type of geometry resulting from an sp3-hybridized atom that has two lone pairs. For example, the oxygen atom in H2O.

  • degenerate

    A situation in which two or more orbitals have the same energy. (Section 6.7)

  • disrotatory

    In electrocyclicreactions, a type of rotation in which the orbitalsbeing used to form the new s bond must rotate in opposite directions (one rotates clockwise while the other rotates counterclockwise).

  • Eclipsed conformation

    A conformation about a carboncarbon single bond in which the atoms or groups on one carbon are as close as possible to the atoms or groups on an adjacent carbon.

  • electrospray ionization (ESI):

    In mass spectrometry, an ionization technique in which the compound is first dissolved in a solvent and then sprayed via a high-voltage needle into a vacuum chamber. The tiny droplets of solution become charged by the needle, and subsequent evaporation forms gas-phase molecular ions that typically carry one or more charges.

  • ether

    A compound with the structure R!O!R.

  • Fischer esterification

    A process in which a carboxylic acid is converted into an ester when treated with an alcohol in the presence of an acid catalyst.

  • Fluid-mosaic model

    A biological membrane that consists of a phospholipid bilayer with proteins, carbohydrates, and other lipids on the surface and embedded in the bilayer

  • ideal gas

    A hypothetical gas whose pressure, volume, and temperature behavior is completely described by the ideal-gas equation. (Section 10.4)

  • internal energy

    The total energy possessed by a system. When a system undergoes a change, the change in internal energy, ?E, is defined as the heat, q, added to the system, plus the work, w, done on the system by its surroundings: ?E = q + w. (Section 5.2)

  • leveling effect

    An effect thatprevents the use of bases stronger than hydroxidewhen the solvent is water.

  • metallic elements (metals)

    Elements that are usually solids at room temperature, exhibit high electrical and heat conductivity, and appear lustrous. Most of the elements in the periodic table are metals. (Sections 2.5 and 12.1)

  • pascal (Pa)

    The SI unit of pressure: 1 Pa = 1 N >m2 . (Section 10.2)

  • periplanar

    A conformation in which a hydrogen atom and a leaving group are approximately coplanar.

  • petroleum

    A naturally occurring combustible liquid composed of hundreds of hydrocarbons and other organic compounds. (Section 5.8)

  • Polyunsaturated triglyceride

    A triglyceride having several carbon-carbon double bonds in the hydrocarbon chains of its three fatty acids.

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