PreparED Study Materials
CHEM 1017: Intro to Chem
School: University of New Orleans
Number of Notes and Study Guides Available: 2
Notes
Videos
Calculating Formula Masses: From Barium Bromide to Hydrobromic Acid
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Understand the process of calculating formula masses for various compounds. This video breaks down the atomic masses for elements in barium bromide, dinitrogen trioxide, copper(I) sulfate, and hydrobromic acid. Master the method of summing up the masses considering atom count in each formula.
Net ATP Yield from Oleic Acid (18:1 ??) Calculation
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Join us in this video as we dive into the intricacies of calculating the net ATP yield from oleic acid (18:1 ??). We'll provide a step-by-step guide and offer helpful hints to ensure an accurate calculation, including a critical step that bypasses acyl-CoA dehydrogenase.
Dimethylamine vs. Trimethylamine: Structures & Boiling Points
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Uncover the science behind boiling points and molecular interactions in this video. Explore why Dimethylamine boils at a higher temperature than Trimethylamine, despite having a lower molecular weight, and gain insights into the role of molecular structures in determining physical properties.
Classifying Substances: From Pure Elements to Mixtures Explained
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Classify substances into various categories: element compound homogeneous mixture and heterogeneous mixture. This video breaks down the fundamental distinctions between pure substances and mixtures illustrating with real-world examples like urine pure water a Snickers™ bar and soil. A concise guide for understanding the essence of material classification in chemistry.
Potassium and Iodine Monatomic Ions: Atomic Insights Revealed
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Discover the monatomic ions formed by potassium and iodine in this informative chemistry tutorial. Learn how to determine ion charges based on atomic properties and their positions on the periodic table.
Decoding Acid Formulas: From Phosphoric to Sulfurous - Chemistry Insig
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Explore the distinct chemical formulas of various acids like phosphoric, hydrobromic, and sulfurous acids. Understand their practical applications, from flavoring agents to sanitization in brewing. Highlighting their unique molecular makeup, learn the critical roles they play.