PreparED Study Materials
CHEM 075: Principles of Chemistry I (CHEM 1211K)
School: Georgia State University
Number of Notes and Study Guides Available: 7
Notes
Study Guides
Videos
Calculating Density: Rectangular Metal Bar & Significance
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Learn the process of determining the density of a rectangular metal bar using its measurements. Understand how volume and mass play a crucial role in the calculation, and the importance of representing results with the correct number of significant figures
Why Fluorine Can't Form FH? or FCl?: Unpacking VSEPR Theory & Electron
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Explore why fluorine, with its seven valence electrons, doesn't form compounds like FH? or FCl?. Understand the role of VSEPR theory, atomic size, and electronegativity in limiting bond formation. Grasp the interplay of geometric challenges and electron repulsion in compound stability.
Acid Strength Comparison: Isomers and Proton Removal Explained
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This video provides insights into determining the acid strength of various isomers by examining the ease of proton removal and the stability of the resulting anion. By comparing Propanamine to Trimethylamine and Methoxyethane to Propanol, we determine which compounds are more acidic.
Unveiling the Water-to-Salt Ratio in Barium Chloride Hydrate
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Explore the process of determining the number of water molecules in a barium chloride hydrate. Through a reaction with sulfuric acid, the video highlights how to derive the formation of barium sulfate and its mass calculations. A comprehensive chemical analysis leads to finding the elusive 'x' value, revealing the water-to-salt ratio.
Chemical Formulas: CaI?, N?O?, SiO?, ZnCl? for Atom Ratios
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Unlock the world of chemical formulas and their atom ratios. Learn to write compounds like CaI?, N?O?, SiO?, and ZnCl? in this chemistry tutorial.
Comparing Viscosity: Why C5H11OH is 12x Thicker than C6H14 at 20°C
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Explore the intriguing contrast between Pentanol and Hexane's viscosity at 20 degrees Celsius. Uncover how molecular interactions influence a liquid's 'thickness' and discover why similar molecular weights can lead to vastly different substance properties
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