BIOL 220: General Microbiology

Explore what makes each element unique by focusing on the atomic components: protons neutrons and electrons. Learn why the number of protons known as the atomic number is the defining characteristic for each element's properties. Understand how protons set elements apart even as neutrons and electrons also play important roles.

Learn about the anatomy of the tibia, one of the lower leg bones, and discover how it's connected to the fibula through the interosseous membrane. Find out the correct answer regarding the tibia's structure and connections.

Discover the fascinating science behind table salt's unique characteristics that arise from the bond between sodium and chloride atoms. Explore topics like its unique taste, solubility in water, and ability to conduct electricity. Learn how the combination of sodium and chloride creates properties neither element possesses on its own.

Uncover the microscopic intricacies of compact and spongy bone structures. Learn about osteons, trabeculae, and the vital role of osteocytes. Dive into the balance of strength and functionality bones provide to our body.

Discover the Oparin-Haldane hypothesis detailing Earth's primordial conditions and the potential birth of life. Learn about the abiotic synthesis of organic molecules, the rise of protobionts, and the evolution to the first true cells.

Learn about the critical roles of the epiglottis and glottis in our respiratory and digestive systems. Understand how the epiglottis acts as a protective gate during swallowing, while the glottis facilitates sound production. Together, they ensure safe breathing and swallowing.