CHEM 141 Erie Community College: Lab for College Chemistry | StudySoup

PreparED Study Materials

CHEM 141: Lab for College Chemistry

School: Erie Community College

Number of Notes and Study Guides Available: 3

Notes

Videos

Calculating MgO Mass from Oxygen Gas at STP
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In this video, the problem involves calculating the mass of magnesium oxide (MgO) produced when 14.8 liters of oxygen gas react with magnesium metal according to the chemical equation 2Mg + O2 -> 2MgO. The stoichiometric relationship is used to determine that 0.6607 moles of oxygen gas results in 1.3214 moles of MgO, with a final calculation yielding a mass of 53.25 grams of MgO formed during the reaction at Standard Temperature and Pressure (STP).

Perfecting Perbromate Ion: Achieving Zero Formal Charges
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Learn how to create a Lewis structure for the perbromate ion, ensuring all atoms achieve zero formal charges. Follow the step-by-step guide to understand the bonding and electron distribution in this chemical compound.

Net ATP Yield from Oleic Acid (18:1 ??) Calculation
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Join us in this video as we dive into the intricacies of calculating the net ATP yield from oleic acid (18:1 ??). We'll provide a step-by-step guide and offer helpful hints to ensure an accurate calculation, including a critical step that bypasses acyl-CoA dehydrogenase.

Homogeneous vs Heterogeneous Mixtures: Examples & Classification Expla
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Explore the distinction between homogeneous and heterogeneous mixtures. Through real-world examples like baby oil, chocolate chip cookies, and wine, understand their uniformity, phases, and how components are distributed.

What makes bubbles when water boils?
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When water boils, bubbles rise to the surface, but what's in these bubbles? Let's evaluate the options. Option d, water vapor, is correct; the bubbles during boiling are primarily composed of water vapor, the gaseous state of water.

Strong Base Comparison: H?S?, CH?O?, CH?OH, Cl?, CH?COO?, CH?CHClCOO
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Explore the reactivity of different bases in this chemistry comparison. We'll analyze the strength of H?S?, CH?O?, CH?OH, Cl?, CH?COO?, and CH?CHClCOO? in various reactions.

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