PreparED Study Materials

CHEM 202: Chemistry of Solutions

School: Dawson Community College

Number of Notes and Study Guides Available: 38

Notes

Study Guides

Videos

Calculate oxygen molar concentration in water at 25°C with a partial p
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This video explores molar concentration (molarity) and demonstrates the calculation of oxygen's molar concentration in water at 25°C, considering a partial pressure of 0.22 atm by employing Henry's Law and the given Henry's Law constant for oxygen, revealing that under these conditions, there are 2.86 x 10?? moles of oxygen per liter of water, highlighting the significance of understanding these concepts for managing gas dissolution in liquids across varying circumstances.

SN2 Rate: Doubling NaOH & 1-Bromopropane Effects
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"Explore how altering concentrations and volume impacts the rate of an SN2 reaction between 1-bromopropane and sodium hydroxide. Learn the rate equation that describes this reaction and see real examples of how rate changes with concentration and volume adjustments

Glycerin Solution Vapor Pressure at 39.88°C
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Discover how to calculate the vapor pressure of a glycerin solution when mixed with water at a specific temperature. A valuable chemistry lesson.

Understanding Barometers: How Do They Measure Pressure?
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Join us in this enlightening video as we delve into the inner workings of barometers. Discover how these essential weather instruments operate, using a column of mercury to measure pressure. We'll explore the principles behind this ingenious device and help you understand the science behind pressure measurement. Whether you're a weather enthusiast or a science lover, this video will provide valuable insights into the fascinating world of barometers.

Mole Fractions, Partial Pressures, and Total Pressure Calculation
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Explore the calculations for mole fractions, partial pressures, and total pressure in a 22.4 dm³ vessel with H? and N? at 273.15 K.

Understanding Microwaves: Boiling Water's Time and Photon Count
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This video breaks down the process of calculating the time and number of photons required to boil water in a microwave. Using given power, wavelength, and water specifics, we determine both energy needs and photon count.

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