CH 80747 Clemson: General Chemistry | StudySoup

PreparED Study Materials

CH 80747: General Chemistry

School: Clemson University

Number of Notes and Study Guides Available: 0

Videos

Mastering Molar Mass: Calculations for Key Chemical Compounds
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Discover how to calculate the molar mass of various chemical compounds, including Mercury(I) chloride, Calcium sulfate dihydrate, Chlorine pentoxide, and Sodium hydrogen sulfate. Learn the step-by-step process and atomic mass calculations for accurate results.

Atomic Radius Trends: Unveiling Periodic Table Secrets
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Discover the intricacies of atomic radius and its trends on the periodic table in this video. Unravel the factors influencing atomic size and explore how elements' positions on the periodic table affect their atomic radii.

Volume Calculation for Acetone, Olive Oil, and Chloroform
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In this video, the presenter demonstrates the process of calculating the volume of 125g for three different liquids—Acetone, Olive oil, and Chloroform—using the formula "Volume = Mass / Density," providing step-by-step solutions for each liquid, ultimately revealing their respective volumes. This instructional video guides viewers through the calculations and showcases the outcome for each liquid's volume.

Determining Bond Types: Ionic, Polar Covalent, or Covalent in Chemical
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This discussion revolves around the classification of chemical bonds as ionic, polar covalent, or covalent based on the electronegativity difference between the atoms involved. The general criteria for this classification are explained: a difference greater than 1.7 indicates an ionic bond, between 0.5 and 1.7 signifies a polar covalent bond, and less than 0.5 designates a covalent bond. It then applies these criteria to four specific examples, including the CC bond in ethane (H?CCH?), the KI bo

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Oxidizing & Reducing Agents: Electron Exchange Demystified
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Explore the world of oxidizing and reducing agents in chemistry. Gain a clear understanding of what they are and how they function without delving too deep into the subject matter.

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