CHEM 02: Chemical and Pharmaceutical Technology CP1306

We explore the impact of increasing the concentration of ethylene glycol in an antifreeze mixture, explaining the resulting effect on the freezing point of the solution by examining its interaction with water molecules.

Discover how to determine the final temperature of a water sample after heat absorption. Utilizing the concept of specific heat capacity and the formula q = mc?T, we calculate the change in temperature and reveal its new state. Experience the transformation from an initial tepid state to a drastically altered thermal condition.

Explore the distinct chemical formulas of various acids like phosphoric, hydrobromic, and sulfurous acids. Understand their practical applications, from flavoring agents to sanitization in brewing. Highlighting their unique molecular makeup, learn the critical roles they play.

Converting Denver's average pressure of 24.9 in. Hg into various units. This video provides clear steps to determine equivalents in millimeters of mercury atmospheres pounds per square inch and pascals. Understand the relationships and conversions between these common pressure units.

In this video, we delve into the fascinating world of evolutionary adaptations in heme-containing proteins.

This video tackles the classification of boiling water as either a physical or chemical change, examining the provided options. We conclude that boiling is a physical change, as the water's chemical composition remains the same during the transition from liquid to gas.