PreparED Study Materials
CHEM 471: Quantum Mech & Spec
School: University of North Dakota
Number of Notes and Study Guides Available: 2
Notes
Videos
Understanding Reaction Rate Decrease Over Time
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This explanation delves into the phenomenon where the reaction rate decreases over time due to the decrease in reactant concentration, resulting in fewer successful collisions and reactions, without revealing specific examples or findings.
Intermolecular Forces: Comparing Properties of Key Chemical Compounds
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Discover the effects of intermolecular forces on the boiling point, freezing point, and vapor pressure of various compounds. Learn how hydrogen bonding, ionic bonding, and London dispersion forces influence these properties in different groups of molecules.
Differentiating Strong & Weak Electrolytes: Ionization in Aqueous Solu
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Discover the difference between strong and weak electrolytes by understanding their ionization in water. Using nitrous acid and nitric acid as examples, this video provides chemical equations that visually distinguish the ionization behavior of these electrolytes.
What is a propeller twist?
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Unravel the concept of propeller twist and its role in aviation and marine propulsion. We'll delve into the science and engineering behind this intriguing phenomenon, shedding light on its applications and significance.
Determining Mass Percent Concentration of Solutions
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This instructional video demonstrates the process of calculating the mass percent of various solutions, using the formula "mass of solute divided by mass of solution, all multiplied by 100%." It provides step-by-step calculations for three different solutions, revealing the concentration of each solute in terms of mass percent, offering a practical understanding of quantifying solute proportions in solutions.
Animal and Plant Energy Storage: Fats and Oils Explained
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This video delves into the fascinating world of energy storage in animals and plants, offering insights into why fats are the primary energy storage compound in animals (except muscles) and why plants opt for alternative strategies instead of using fats and oils.