PreparED Study Materials
CHEM 105: Chemistry: Principles and Applications
School: University at Buffalo
Number of Notes and Study Guides Available: 4
Notes
Videos
Counting Chlorine Atoms in Key Chemical Compounds: A Detailed Breakdow
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Uncover the count of chlorine atoms in various chemical compounds. Grasp the calculations in Carbon tetrachloride, Calcium chloride, Phosphorus trichloride, and Sodium chloride. Gain clarity on atomic count across multiple molecules.
Decoding Acid Formulas: From Phosphoric to Sulfurous - Chemistry Insig
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Explore the distinct chemical formulas of various acids like phosphoric, hydrobromic, and sulfurous acids. Understand their practical applications, from flavoring agents to sanitization in brewing. Highlighting their unique molecular makeup, learn the critical roles they play.
Oxidizing & Reducing Agents: Electron Exchange Demystified
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Explore the world of oxidizing and reducing agents in chemistry. Gain a clear understanding of what they are and how they function without delving too deep into the subject matter.
Metric Conversions: cm to m, g to kg, cm to mm, mL to L
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Master metric unit conversions with step-by-step examples, including cm to meters, g to kilograms, cm to millimeters, and mL to liters.
Electronegativity & Acid Strength: Decoding Acid Formulas
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This video discusses how the electronegativity of attached groups affects the strength of acids. Comparing pairs such as Chloroacetic vs Fluoroacetic and Acetic vs Nitroacetic acids, we highlight which is the stronger acid in each pair and why.
Calculate oxygen molar concentration in water at 25°C with a partial p
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This video explores molar concentration (molarity) and demonstrates the calculation of oxygen's molar concentration in water at 25°C, considering a partial pressure of 0.22 atm by employing Henry's Law and the given Henry's Law constant for oxygen, revealing that under these conditions, there are 2.86 x 10?? moles of oxygen per liter of water, highlighting the significance of understanding these concepts for managing gas dissolution in liquids across varying circumstances.





















