Shortly after adding 14 C-labeled glyceraldehyde-3-phosphate to a yeast extract

Chapter 25, Problem 62

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Shortly after adding 14 C-labeled glyceraldehyde-3-phosphate to a yeast extract, fructose-1,6-bisphosphate labeled at C-3 and C-4 can be isolated. Where was the 14 C-label in glyceraldehyde-3-phosphate? How did fructose-1,6-bisphosphate get the second label?

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