CHEM 120: Concepts of Chemistry

In this video, the presenter demonstrates the process of calculating the volume of 125g for three different liquids—Acetone, Olive oil, and Chloroform—using the formula "Volume = Mass / Density," providing step-by-step solutions for each liquid, ultimately revealing their respective volumes. This instructional video guides viewers through the calculations and showcases the outcome for each liquid's volume.

Explore the distinct chemical formulas of various acids like phosphoric, hydrobromic, and sulfurous acids. Understand their practical applications, from flavoring agents to sanitization in brewing. Highlighting their unique molecular makeup, learn the critical roles they play.

Explore the endothermic reaction between Ba(OH)2·8H2O and NH4NO3 observing its impact on surroundings like the freezing water. Discover why touching the beaker feels cold and learn about heat transfer in such chemical reactions. This video is an insightful demonstration of heat absorption in chemical reactions.

In this video, we demonstrate the creation of Lewis structures for methane, carbon dioxide, hydrogen selenide, and ammonia, highlighting the arrangement of atoms and bonds in each molecule. The video emphasizes the importance of Lewis structures in visualizing atomic bonding and the presence of lone electron pairs.

Uncover the distinct behaviors of hydrochloric acid and acetic acid in water. Learn about the complete ionization of strong acids and the partial ionization of weak ones, emphasizing the differentiation in proton donation.

Explore the fascinating conversion of cyclohexane and oxygen into adipic acid, essential in nylon manufacture. This video breaks down the calculation of theoretical yield, actual yield, and the resultant percent yield of the process. From molar masses to intricate equations, get a concise understanding of this industrial reaction.