PreparED Study Materials

CH 232: General Chemistry

School: Oregon State University

Number of Notes and Study Guides Available: 10

Notes

Study Guides

Videos

Determining Formula Mass: Step-by-Step Approach Using Atomic Masses
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Discover the method to determine the formula mass for various compounds. Learn about the importance of atomic masses and their role in compounds like Aluminium sulfate, Diphosphorus Trioxide, and more. Understand the step-by-step approach to accurately calculate molecular weights.

STP Reactions: How Phosphorus & Oxygen Form P?O??
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Grasp the concept of Standard Temperature and Pressure (STP) and its significance in chemistry. Through a practical example, this video elucidates how phosphorus reacts with oxygen at STP to produce tetraphosphorus decaoxide. Comprehensive mole calculations and chemical equations simplify this intriguing chemical process.

Classifying the Boiling of Water: Physical or Chemical Change? Justify
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This video tackles the classification of boiling water as either a physical or chemical change, examining the provided options. We conclude that boiling is a physical change, as the water's chemical composition remains the same during the transition from liquid to gas.

Identifying Incorrect Ground-State Electron Configurations and Providi
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This video delves into the significance of electron configurations in understanding an atom's chemical behavior. It examines and corrects inaccuracies in the electron configurations of Aluminium (Al), Boron (B), and Fluorine (F). For instance, the electron configuration for Aluminium is initially presented with an incorrect number of electrons in the 2p subshell, stressing the importance of adhering to the rules of electron configuration for precise atomic representation.

Analyzing Molecular Structure Levels in DNA, tRNA, and mRNA
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This video explores the concept of structural levels (primary, secondary, tertiary, and quaternary) in biomolecules, focusing on double-stranded DNA, tRNA, and mRNA to understand the diverse ways these molecules exhibit these structural layers.

Dimethylamine vs. Trimethylamine: Structures & Boiling Points
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Uncover the science behind boiling points and molecular interactions in this video. Explore why Dimethylamine boils at a higher temperature than Trimethylamine, despite having a lower molecular weight, and gain insights into the role of molecular structures in determining physical properties.

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