PreparED Study Materials
CHEM 101: Intro to Chemistry
School: University of Louisville
Number of Notes and Study Guides Available: 7
Notes
Study Guides
Videos
Classifying Formaldehyde, Methanol, Dichloromethane & CO?: Polar or No
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Explore the classification of select molecules based on their polarity. Understand the electron distribution and molecular shapes of Formaldehyde, Methanol, Dichloromethane, and Carbon dioxide. Discover which ones exhibit a net dipole moment and which ones don't.
Chromium(III) Oxide Reaction: Calculating Precise Quantities
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Learn the art of precise chemical calculations in this video. Discover how Chromium(III) oxide reacts with hydrogen sulfide to form chromium(III) sulfide and water, all while unraveling the necessary steps to determine the exact quantities involved.
Speed of Light Explained: Earth, Billions of Km & the Concept of Light
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Discover the incredible speed of light as it zips 7.5 times around Earth in just a second! Marvel at its daily and yearly travels, equating to billions and trillions of kilometers. Dive deeper into the concept of a 'light year' and its significance in astronomical measurements.
Ethylene Glycol & Freezing Point in Antifreeze
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We explore the impact of increasing the concentration of ethylene glycol in an antifreeze mixture, explaining the resulting effect on the freezing point of the solution by examining its interaction with water molecules.
What makes bubbles when water boils?
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When water boils, bubbles rise to the surface, but what's in these bubbles? Let's evaluate the options. Option d, water vapor, is correct; the bubbles during boiling are primarily composed of water vapor, the gaseous state of water.
Chips Nutritional Energy and Body Fat Conversion
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Discover how to calculate the nutritional energy in a bag of chips, and learn the science behind converting excess energy into body fat.