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FIM 211
FIM 211: Principles of Food Science
School:
Michigan State University
Number of Notes and Study Guides Available: 1
M. uebersax
Professor
Fall 2016
Term
Student 555856
Author
Notes
Fsc 211 (Nutrition and Food Sciences)
FIM 211
Michigan State University
5 pages | Fall 2016
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Fsc 211 (Nutrition and Food Sciences)
FIM 211
Michigan State University
5 pages | Fall 2016