Calculate the percentages of a-d-glucose and b-d-glucose present at equilibrium from the
Chapter 20, Problem 65(choose chapter or problem)
Calculate the percentages of a-d-glucose and b-d-glucose present at equilibrium from the specific rotations of a-d-glucose, b-d-glucose, and the equilibriummixture. Compare your values with those given in Section 20.10. (Hint: The specific rotation of the mixture equals the specific rotation of a-d-glucose timesthe fraction of glucose present in the a-form plus the specific rotation of b-d-glucose times the fraction of glucose present in the b-form.)
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