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Solutions for Chapter 25.9: Amino Acid Analysis

Organic Chemistry, | 9th Edition | ISBN: 9780073402741 | Authors: Francis A Carey Dr., Robert M. Giuliano

Full solutions for Organic Chemistry, | 9th Edition

ISBN: 9780073402741

Organic Chemistry, | 9th Edition | ISBN: 9780073402741 | Authors: Francis A Carey Dr., Robert M. Giuliano

Solutions for Chapter 25.9: Amino Acid Analysis

Solutions for Chapter 25.9
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Since 1 problems in chapter 25.9: Amino Acid Analysis have been answered, more than 36656 students have viewed full step-by-step solutions from this chapter. This expansive textbook survival guide covers the following chapters and their solutions. Chapter 25.9: Amino Acid Analysis includes 1 full step-by-step solutions. This textbook survival guide was created for the textbook: Organic Chemistry, , edition: 9. Organic Chemistry, was written by and is associated to the ISBN: 9780073402741.

Key Chemistry Terms and definitions covered in this textbook
  • alkenes.

    Hydrocarbons that contain one or more carbon-carbon double bonds. They have the general formula CnH2n, where n 5 2,3, . . . . (24.2)

  • amide

    An organic compound that has an NR2 group attached to a carbonyl. (Section 24.4)

  • atmospheric pressure.

    The pressure exerted by Earth’s atmosphere. (5.2)

  • atomic radius

    An estimate of the size of an atom. See bonding atomic radius. (Section 7.3)

  • Avogadro’s law

    A statement that the volume of a gas maintained at constant temperature and pressure is directly proportional to the number of moles of the gas. (Section 10.3)

  • Energy

    The ability to do work.

  • Fischer esterifi cation

    The process of forming an ester by refl uxing a carboxylic acid and an alcohol in the presence of an acid catalyst, commonly H2SO4, ArSO3H, or HCl

  • graft copolymer

    A polymer that contains sections of one homopolymer that have been grafted onto a chain of the other homopolymer.

  • Heterocyclic amine

    An amine in which nitrogen is one of the atoms of a ring

  • hydrophobic

    Water repelling. The term is often used to describe a type of colloid. (Section 13.6)

  • leveling effect

    An effect thatprevents the use of bases stronger than hydroxidewhen the solvent is water.

  • Lipid

    A biomolecule isolated from plant or animal sources by extraction with nonpolar organic solvents, such as diethyl ether and hexane.

  • low-spin complex

    A metal complex in which the electrons are paired in lower-energy orbitals. (Section 23.6)

  • Markovnikov’s rule

    In the addition of HX, H2O, or ROH to an alkene, hydrogen adds to the carbon of the double bond having the greater number of hydrogens.

  • Monosaccharide

    A carbohydrate that cannot be hydrolyzed to a simpler carbohydrate.

  • oxonium ion

    An intermediate with a positively charged oxygen atom.

  • polar covalent bond

    A covalent bond in which the electrons are not shared equally. (Section 8.4)

  • Quantized

    Having specifi c values for energy and momentum

  • Regioselective reaction

    An addition or substitution reaction in which one of two or more possible products is formed in preference to all others that might be formed.

  • zwitterion

    A net neutral compound that exhibits charge separation. Amino acids exist as zwitterions at physiological pH.

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