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Textbooks / Chemistry / Organic Chemistry 7

Organic Chemistry 7th Edition - Solutions by Chapter

Organic Chemistry | 7th Edition | ISBN: 9781133952848 | Authors: William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote

Full solutions for Organic Chemistry | 7th Edition

ISBN: 9781133952848

Organic Chemistry | 7th Edition | ISBN: 9781133952848 | Authors: William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote

Organic Chemistry | 7th Edition - Solutions by Chapter

The full step-by-step solution to problem in Organic Chemistry were answered by , our top Chemistry solution expert on 03/16/18, 05:02PM. This expansive textbook survival guide covers the following chapters: 24. Organic Chemistry was written by and is associated to the ISBN: 9781133952848. This textbook survival guide was created for the textbook: Organic Chemistry, edition: 7. Since problems from 24 chapters in Organic Chemistry have been answered, more than 54478 students have viewed full step-by-step answer.

Key Chemistry Terms and definitions covered in this textbook
  • activity series.

    A summary of the results of many possible displacement reactions. (4.4)

  • amalgam.

    An alloy of mercury with another metal or metals. (21.2)

  • azo dyes

    A class of colored compounds that are formed via azo coupling.

  • Bicycloalkane

    An alkane containing two rings that share two carbons

  • binary compounds.

    Compounds formed from just two elements. (2.7)

  • carbides.

    Ionic compounds containing the C2 22 or C42 ion. (22.3)

  • cohesion.

    The intermolecular attraction between like molecules. (11.3)

  • covalent bond

    A bond that results when two atoms share a pair of electrons.

  • cycloalkanes

    Saturated hydrocarbons of general formula CnH2n in which the carbon atoms form a closed ring. (Section 24.2)

  • Dihedral angle

    The angle created by two intersecting planes.

  • double bond

    A covalent bond involving two electron pairs. (Section 8.3)

  • ether

    A compound with the structure R!O!R.

  • fats

    Triglycerides that are solids atroom temperature.

  • molar mass

    The mass of one mole of a substance in grams; it is numerically equal to the formula weight in atomic mass units. (Section 3.4)

  • overlap

    The extent to which atomic orbitals on different atoms share the same region of space. When the overlap between two orbitals is large, a strong bond may be formed. (Section 9.4)

  • percent yield

    The ratio of the actual (experimental) yield of a product to its theoretical (calculated) yield, multiplied by 100. (Section 3.7)

  • polarimeter

    A device that measures the rotation of plane-polarized light caused by optically active compounds.

  • protein

    A biopolymer formed from amino acids. (Section 24.7)

  • resonance

    A method that chemists use to deal with the inadequacy of bond-line drawings.

  • syn addition

    An addition reaction in which two groups are added to the same face of a p bond.