CHEM 1110: General Chemistry I Lecture

Join us in this video as we dive into the intricacies of calculating the net ATP yield from oleic acid (18:1 ??). We'll provide a step-by-step guide and offer helpful hints to ensure an accurate calculation, including a critical step that bypasses acyl-CoA dehydrogenase.

In this video, we demonstrate the creation of Lewis structures for methane, carbon dioxide, hydrogen selenide, and ammonia, highlighting the arrangement of atoms and bonds in each molecule. The video emphasizes the importance of Lewis structures in visualizing atomic bonding and the presence of lone electron pairs.

In this exploration, we delve into the fundamental units of various substances, whether they are single atoms, molecules, or formula units. We examine ionic compounds like Rb?O and Fe(NO?)?, characterized by formula units as their basic components, and covalent compounds like N? and N?F?, where molecules are the fundamental units.

This video offers insights into the properties and boiling points of different alcohols and ethers, including antifreeze agents like ethylene glycol. We also discuss how molecular structures and interactions impact boiling points, shedding light on key differences among related compounds.

Explore the protonation of amino acids, specifically valine and threonine, when subjected to a pH lower than their isoelectric points, highlighting the structural changes in their carboxyl and amino groups.