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Make and Use Tables Make a table comparing polysaccharides, lipids, proteins, and
Chapter 6, Problem 7(choose chapter or problem)
Make and Use Tables Make a table comparing polysaccharides, lipids, proteins, and nucleic acids. List these four types of biomolecules in the first column. In the second column, list the subunits that make up each substance. In the third column, describe the functions of each of these organic compounds in living organisms. In the last column, provide some examples of each from the chapter. For more help, refer to Make and Use Tables in the Skill Handbook.
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QUESTION:
Make and Use Tables Make a table comparing polysaccharides, lipids, proteins, and nucleic acids. List these four types of biomolecules in the first column. In the second column, list the subunits that make up each substance. In the third column, describe the functions of each of these organic compounds in living organisms. In the last column, provide some examples of each from the chapter. For more help, refer to Make and Use Tables in the Skill Handbook.
ANSWER:Polysaccharides|Subunits: Monosaccharides|Functions: Provide energy, form structural components|Examples: Starch, cellulose
Lipids|Subunits: Glycerol and fatt