Solution Found!
Tristearin is less susceptible to becoming rancid than
Chapter 26, Problem 26.35(choose chapter or problem)
QUESTION:
Tristearin is less susceptible to becoming rancid than triolein. Explain.
Questions & Answers
QUESTION:
Tristearin is less susceptible to becoming rancid than triolein. Explain.
ANSWER:Step 1 of 2
The structures of tristearin and triolein are: